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Pizza Roll Casserole Recipe
A delicious and easy-to-make casserole that combines all the flavors of pizza rolls.
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Prep Time
15
mins
Cook Time
30
mins
Total Time
45
mins
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
400
kcal
Equipment
Oven
Baking Dish
Ingredients:
1x
2x
3x
Main Ingredients
1
package
Pizza rolls
frozen
2
cups
Marinara sauce
2
cups
Mozzarella cheese
shredded
1
cup
Pepperoni
sliced
1
tsp
Italian seasoning
Instructions:
Preheat your oven to 375°F (190°C).
Spread half of the pizza rolls in a baking dish.
Pour half of the marinara sauce over the pizza rolls.
Sprinkle half of the mozzarella cheese and pepperoni slices over the sauce.
Repeat the layers with the remaining pizza rolls, marinara sauce, cheese, and pepperoni.
Sprinkle Italian seasoning on top.
Bake in the preheated oven for 30 minutes, or until the cheese is bubbly and golden.
Let it cool for a few minutes before serving.
Notes:
Feel free to add any other favorite pizza toppings.
Nutrition value:
Calories:
400
kcal
Carbohydrates:
45
g
Protein:
15
g
Fat:
18
g
Saturated Fat:
8
g
Cholesterol:
40
mg
Sodium:
900
mg
Potassium:
300
mg
Fiber:
3
g
Sugar:
6
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
200
mg
Iron:
2
mg
Keywords:
Keyword
Casserole, Pizza
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