Hobo Stew Recipe In The Oven
A simple and hearty stew made with ground beef, vegetables, and seasonings, cooked in the oven.
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Equipment
- Oven
- Baking Dish
- Mixing bowl
Ingredients:
Main Ingredients
- 1 lb Ground Beef
- 2 cups Diced Potatoes
- 1 cup Sliced Carrots
- 1 cup Chopped Onions
- 1 cup Frozen Peas
- 2 cups Beef Broth
- 1 tsp Salt
- 1 tsp Black Pepper
Instructions:
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine ground beef, diced potatoes, sliced carrots, chopped onions, and frozen peas.
- Pour in the beef broth and season with salt and black pepper. Mix well.
- Transfer the mixture to a baking dish and cover with aluminum foil.
- Bake in the preheated oven for 1 hour, or until the vegetables are tender and the beef is cooked through.
- Serve hot and enjoy!
Notes:
This is a versatile recipe. Feel free to add other vegetables or seasonings to your taste.
Nutrition value:
Calories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 6gCholesterol: 60mgSodium: 800mgPotassium: 700mgFiber: 5gSugar: 5gVitamin A: 4000IUVitamin C: 20mgCalcium: 50mgIron: 3mg
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