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instant-pot-frozen-meatballs-recipe

Instant Pot Frozen Meatballs Recipe

This easy Instant Pot recipe allows you to cook frozen meatballs quickly and effortlessly. Perfect for a quick dinner or appetizer.
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Main Course
Cuisine Italian
Servings 4 people
Calories 350 kcal

Equipment

  • Instant Pot

Ingredients:  

Main Ingredients

  • 1 pound frozen meatballs
  • 1 cup beef broth
  • 1 cup marinara sauce
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions: 

  • Place frozen meatballs in the Instant Pot.
  • Pour beef broth and marinara sauce over the meatballs.
  • Sprinkle Italian seasoning, salt, and pepper over the mixture.
  • Close the Instant Pot lid and set to high pressure for 10 minutes.
  • Once done, do a quick release and carefully open the lid.
  • Serve the meatballs with sauce over pasta or as desired.

Notes:

For a spicier version, add red pepper flakes to the sauce.

Nutrition value:

Calories: 350kcalCarbohydrates: 10gProtein: 20gFat: 25gSaturated Fat: 10gCholesterol: 60mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 5gVitamin A: 200IUVitamin C: 10mgCalcium: 100mgIron: 3mg

Keywords:

Keyword Frozen Meatballs, Instant Pot, Meatballs
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