Go Back
Print
Recipe Image
–
+
servings
US Customary
Metric
Instant Pot London Broil Recipe
This Instant Pot London Broil Recipe is a quick and easy way to prepare a delicious and tender beef dish. Perfect for a family dinner.
Print
Pin This
Prep Time
10
mins
Cook Time
45
mins
Total Time
55
mins
Course
Main Course
Cuisine
American
Servings
4
people
Calories
350
kcal
Equipment
Instant Pot
Tongs
Knife
Cutting board
Ingredients:
1x
2x
3x
Main Ingredients
2
pounds
London broil
1
tablespoon
olive oil
1
teaspoon
salt
1
teaspoon
black pepper
1
teaspoon
garlic powder
1
teaspoon
onion powder
1
cup
beef broth
Instructions:
Season the London broil with salt, pepper, garlic powder, and onion powder.
Select the "Saute" function on the Instant Pot and heat the olive oil.
Sear the London broil on all sides until browned, about 3-4 minutes per side.
Pour in the beef broth and close the lid, ensuring the valve is set to "Sealing."
Cook on high pressure for 35 minutes, then allow for a natural pressure release for 10 minutes.
Release any remaining pressure, open the lid, and slice the London broil against the grain.
Serve with the cooking juices as a sauce.
Notes:
This recipe is perfect for a quick and delicious family dinner.
Nutrition value:
Calories:
350
kcal
Carbohydrates:
2
g
Protein:
45
g
Fat:
16
g
Saturated Fat:
5
g
Cholesterol:
130
mg
Sodium:
800
mg
Potassium:
600
mg
Vitamin A:
10
IU
Calcium:
30
mg
Iron:
4
mg
Keywords:
Keyword
Beef, Instant Pot, London Broil
Tried this recipe?
Let us know
how it was!