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Instant Pot Potatoes Perfection Recipe
This Instant Pot Potatoes Perfection Recipe is a quick and easy way to prepare delicious baby potatoes. Perfect as a side dish for any meal.
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Prep Time
10
mins
Cook Time
15
mins
Total Time
25
mins
Course
Side Dish
Cuisine
American
Servings
4
servings
Calories
180
kcal
Equipment
Instant Pot
Ingredients:
1x
2x
3x
Ingredients
1.5
lbs
baby potatoes
halved
1
cup
water
2
tbsp
olive oil
1
tsp
garlic powder
1
tsp
onion powder
Salt and pepper
to taste
Chopped fresh parsley
for garnish
Instructions:
Place the halved baby potatoes in the Instant Pot.
Add water, olive oil, garlic powder, onion powder, salt, and pepper.
Close the lid, set the valve to sealing, and cook on high pressure for 5 minutes.
Quick release the pressure and carefully open the lid.
Stir the potatoes and sprinkle with chopped parsley before serving.
Notes:
For extra flavor, you can add a squeeze of lemon juice or a sprinkle of Parmesan cheese before serving.
Nutrition value:
Calories:
180
kcal
Carbohydrates:
26
g
Protein:
2
g
Fat:
8
g
Saturated Fat:
1
g
Sodium:
10
mg
Potassium:
500
mg
Fiber:
3
g
Sugar:
1
g
Vitamin A:
50
IU
Vitamin C:
20
mg
Calcium:
20
mg
Iron:
1
mg
Keywords:
Keyword
Easy Recipe, Instant Pot, Potatoes
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