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instant-pot-egg-bites-recipe-guide

Instant Pot Egg Bites Recipe Guide

This Instant Pot Egg Bites Recipe Guide provides a quick and easy way to make delicious egg bites at home. Perfect for a healthy breakfast or snack!
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Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Breakfast, Snack
Cuisine American
Servings 6 people
Calories 150 kcal

Equipment

  • Instant Pot
  • Silicone Egg Bite Molds
  • Blender

Ingredients:  

Main Ingredients

  • 4 large eggs
  • 1/2 cup cottage cheese
  • 1/2 cup shredded cheese
  • 1/4 cup milk
  • to taste Salt and pepper
  • optional mix-ins like cooked bacon, veggies, or herbs

Instructions: 

  • In a blender, combine eggs, cottage cheese, shredded cheese, milk, salt, and pepper. Blend until smooth.
  • Grease silicone egg bite molds and pour the egg mixture into each mold, filling about 3/4 full.
  • Add any mix-ins you desire into each mold.
  • Add 1 cup of water to the Instant Pot, place the trivet inside, and stack the filled molds on top of the trivet.
  • Close the Instant Pot lid, set to sealing, and cook on high pressure for 10 minutes.
  • Allow a natural pressure release for 10 minutes, then do a quick pressure release.
  • Carefully remove the molds from the Instant Pot and let the egg bites cool slightly before serving.

Notes:

You can customize these egg bites with your favorite mix-ins like cooked bacon, veggies, or herbs for added flavor.

Nutrition value:

Calories: 150kcalCarbohydrates: 2gProtein: 12gFat: 10gSaturated Fat: 5gCholesterol: 190mgSodium: 300mgPotassium: 150mgSugar: 1gVitamin A: 200IUCalcium: 100mgIron: 1mg

Keywords:

Keyword Egg Bites, Healthy, Instant Pot
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