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pressure-cooker-beans-recipe-simple-fast

Pressure Cooker Beans Recipe: Simple & Fast

This simple and fast pressure cooker beans recipe is perfect for a quick and nutritious meal. With minimal ingredients and easy preparation, it's a great addition to any meal plan.
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Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Main Course
Cuisine American
Servings 4 people
Calories 200 kcal

Equipment

  • Pressure Cooker

Ingredients:  

Main Ingredients

  • 1 cup dried beans
  • 4 cups water
  • to taste Salt
  • Optional seasonings (garlic, onion, herbs)

Instructions: 

  • Rinse the dried beans under cold water.
  • Place the beans in the pressure cooker with water.
  • Cook on high pressure for 25-30 minutes.
  • Release the pressure naturally for 10 minutes, then do a quick release.
  • Season with salt and any optional seasonings.
  • Serve and enjoy!

Notes:

For a richer flavor, consider adding a bay leaf or a piece of smoked meat to the beans while cooking.

Nutrition value:

Calories: 200kcalCarbohydrates: 35gProtein: 12gFat: 1gSodium: 10mgPotassium: 500mgFiber: 10gSugar: 1gVitamin C: 2mgCalcium: 80mgIron: 3mg

Keywords:

Keyword Beans, Pressure Cooker, Quick Recipe
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