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Instant Pot Turkey Breast Recipe: Juicy & Tender

This Instant Pot Turkey Breast Recipe is perfect for a quick and delicious meal. The turkey breast is seasoned with garlic powder, onion powder, paprika, salt, and pepper, and cooked to juicy and tender perfection in the Instant Pot.
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Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins
Course Main Course
Cuisine American
Servings 4 people
Calories 250 kcal

Equipment

  • Instant Pot
  • Trivet

Ingredients:  

Main Ingredients

  • 2 lb turkey breast
  • 1 cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • to taste Salt and pepper

Instructions: 

  • Season the turkey breast with garlic powder, onion powder, paprika, salt, and pepper.
  • Place the trivet in the Instant Pot and pour in the chicken broth.
  • Put the seasoned turkey breast on the trivet.
  • Close the Instant Pot lid, set the valve to sealing, and cook on high pressure for 25 minutes.
  • Allow for a natural pressure release for 10 minutes before quick releasing the remaining pressure.
  • Remove the turkey breast from the Instant Pot and let it rest for 5 minutes before slicing.
  • Serve and enjoy!

Notes:

Make sure to let the turkey rest before slicing to retain its juices.

Nutrition value:

Calories: 250kcalCarbohydrates: 1gProtein: 50gFat: 3gSaturated Fat: 1gCholesterol: 120mgSodium: 400mgPotassium: 500mgVitamin A: 50IUCalcium: 20mgIron: 2mg

Keywords:

Keyword Easy, Instant Pot, Turkey
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