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instant-pot-queso-dip-recipe-cheesy-delight

Instant Pot Queso Dip Recipe: Cheesy Delight

This Instant Pot Queso Dip is a quick and easy cheesy delight perfect for parties, game nights, or any gathering. Made with Velveeta cheese, diced tomatoes with green chilies, and a blend of spices, it's sure to be a hit!
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Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Appetizer
Cuisine Mexican
Servings 8 people
Calories 220 kcal

Equipment

  • Instant Pot
  • Spatula

Ingredients:  

Main Ingredients

  • 1 lb Velveeta cheese cubed
  • 1 can diced tomatoes with green chilies 10 oz
  • 0.5 cup milk
  • 1 teaspoon chili powder
  • 0.5 teaspoon cumin
  • 0.5 teaspoon garlic powder
  • to taste Tortilla chips for serving

Instructions: 

  • Place the cubed Velveeta cheese, diced tomatoes with green chilies, milk, chili powder, cumin, and garlic powder in the Instant Pot.
  • Close the lid and set the Instant Pot to manual high pressure for 5 minutes.
  • Once the cooking time is up, do a quick pressure release.
  • Stir the queso dip until smooth and creamy.
  • Serve the queso dip warm with tortilla chips.

Notes:

This queso dip can be stored in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop before serving.

Nutrition value:

Calories: 220kcalCarbohydrates: 14gProtein: 12gFat: 13gSaturated Fat: 8gCholesterol: 40mgSodium: 980mgPotassium: 280mgFiber: 1gSugar: 7gVitamin A: 800IUVitamin C: 10mgCalcium: 350mgIron: 1mg

Keywords:

Keyword Cheese Dip, Instant Pot, Queso Dip
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