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instant-pot-cochinita-pibil-recipe

Instant Pot Cochinita Pibil Recipe

This Instant Pot Cochinita Pibil is a delicious and easy way to enjoy a traditional Mexican dish. The pork is marinated in a flavorful mixture of citrus juices and spices, then cooked to perfection in the Instant Pot.
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Prep Time 20 mins
Cook Time 1 hr
Total Time 1 hr 20 mins
Course Main Course
Cuisine Mexican
Servings 6 servings
Calories 350 kcal

Equipment

  • Instant Pot

Ingredients:  

Main Ingredients

  • 3 lbs pork shoulder cut into chunks
  • 1 cup orange juice
  • 0.5 cup lime juice
  • 0.25 cup white vinegar
  • 3 cloves garlic minced
  • 2 tsp ground cumin
  • 2 tsp dried oregano
  • 1 tsp ground cloves
  • 1 tsp ground cinnamon
  • to taste Salt
  • to taste Pepper
  • optional Banana leaves

Instructions: 

  • In a bowl, mix together orange juice, lime juice, vinegar, garlic, cumin, oregano, cloves, cinnamon, salt, and pepper.
  • Place pork in the Instant Pot and pour the marinade over the meat. Mix well to coat the pork.
  • If using banana leaves, line the Instant Pot with them before adding the pork.
  • Close the Instant Pot and set it to high pressure for 1 hour.
  • Once done, allow for natural pressure release before opening the Instant Pot.
  • Shred the pork using two forks and mix it with the juices in the pot.
  • Serve the Cochinita Pibil with tortillas, rice, beans, or on its own.

Notes:

Notes go here.

Nutrition value:

Calories: 350kcalCarbohydrates: 5gProtein: 25gFat: 25gSaturated Fat: 9gCholesterol: 90mgSodium: 300mgPotassium: 500mgFiber: 1gSugar: 2gVitamin A: 100IUVitamin C: 10mgCalcium: 50mgIron: 3mg

Keywords:

Keyword Cochinita Pibil, Instant Pot, Pork
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