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Instant Pot Shrimp Scampi Recipe
This Instant Pot Shrimp Scampi is a quick and delicious meal that combines succulent shrimp with a buttery, garlicky sauce, perfect for a weeknight dinner.
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Prep Time
10
mins
Cook Time
5
mins
Total Time
15
mins
Course
Main Course
Cuisine
Italian
Servings
4
servings
Calories
380
kcal
Equipment
Instant Pot
Ingredients:
1x
2x
3x
General Ingredients
1
pound
shrimp
peeled and deveined
4
cloves
garlic
minced
1/4
cup
butter
1/4
cup
white wine
1/4
cup
chicken broth
2
tablespoons
lemon juice
1
teaspoon
red pepper flakes
to taste
Salt and pepper
8
oz
linguine
cooked
to taste
Chopped parsley
for garnish
Instructions:
Set the Instant Pot to sauté mode and melt the butter.
Add the garlic and sauté for 1 minute.
Add the shrimp and cook for 2 minutes.
Stir in the white wine, chicken broth, lemon juice, and red pepper flakes.
Close the Instant Pot and set to high pressure for 1 minute.
Quick release the pressure and open the lid.
Serve the shrimp scampi over cooked linguine and garnish with chopped parsley.
Notes:
This recipe is perfect for a quick and easy dinner. Adjust the red pepper flakes to your spice preference.
Nutrition value:
Calories:
380
kcal
Carbohydrates:
38
g
Protein:
25
g
Fat:
14
g
Saturated Fat:
7
g
Cholesterol:
220
mg
Sodium:
570
mg
Potassium:
350
mg
Fiber:
2
g
Sugar:
2
g
Vitamin A:
200
IU
Vitamin C:
10
mg
Calcium:
80
mg
Iron:
3
mg
Keywords:
Keyword
Instant Pot, Quick Dinner, Shrimp Scampi
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