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pressure-cooker-baby-back-ribs-recipe

Pressure Cooker Baby Back Ribs Recipe

This Pressure Cooker Baby Back Ribs Recipe is a quick and delicious way to enjoy tender, flavorful ribs in just 35 minutes.
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Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Main Course
Cuisine American
Servings 4 people
Calories 450 kcal

Equipment

  • Pressure Cooker
  • Trivet

Ingredients:  

Main Ingredients

  • 1 rack baby back ribs
  • 1 cup water
  • 1 cup your favorite BBQ sauce
  • Salt and pepper to taste
  • Optional: garlic powder, onion powder, paprika

Instructions: 

  • Remove the membrane from the back of the ribs and season with salt, pepper, and any optional seasonings.
  • Pour water into the pressure cooker and place the trivet inside.
  • Roll the rack of ribs and place it on the trivet inside the pressure cooker.
  • Close the lid and set the pressure cooker to high pressure for 25 minutes.
  • Once done, do a quick pressure release and carefully remove the ribs.
  • Brush the ribs with BBQ sauce and either broil in the oven or grill for a few minutes to caramelize the sauce.
  • Slice and serve hot.

Notes:

Notes go here.

Nutrition value:

Calories: 450kcalCarbohydrates: 15gProtein: 25gFat: 30gSaturated Fat: 10gCholesterol: 90mgSodium: 800mgPotassium: 400mgFiber: 1gSugar: 10gVitamin A: 100IUVitamin C: 5mgCalcium: 50mgIron: 2mg

Keywords:

Keyword BBQ, Pressure Cooker, Ribs
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