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Instant Pot Frozen Chicken Thighs Recipe
This recipe provides a quick and easy way to cook frozen chicken thighs in an Instant Pot, resulting in tender and flavorful chicken in just 25 minutes.
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Prep Time
5
mins
Cook Time
20
mins
Total Time
25
mins
Course
Main Course
Cuisine
American
Servings
4
people
Calories
250
kcal
Equipment
Instant Pot
Ingredients:
1x
2x
3x
Main Ingredients
4
frozen chicken thighs
1
cup
chicken broth
1
teaspoon
garlic powder
1
teaspoon
onion powder
1
teaspoon
paprika
Salt and pepper
to taste
Instructions:
Place frozen chicken thighs in the Instant Pot.
Add chicken broth, garlic powder, onion powder, paprika, salt, and pepper.
Close the lid, set the valve to sealing, and cook on high pressure for 15 minutes.
Allow for a natural pressure release for 5 minutes, then do a quick pressure release.
Remove the chicken thighs from the Instant Pot and shred or serve whole.
Notes:
This recipe is perfect for a quick and easy dinner. You can serve the chicken thighs with rice, vegetables, or a salad.
Nutrition value:
Calories:
250
kcal
Carbohydrates:
2
g
Protein:
25
g
Fat:
15
g
Saturated Fat:
4
g
Cholesterol:
120
mg
Sodium:
400
mg
Potassium:
300
mg
Vitamin A:
50
IU
Vitamin C:
2
mg
Calcium:
30
mg
Iron:
2
mg
Keywords:
Keyword
Chicken Thighs, Frozen Chicken, Instant Pot
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