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pressure-cooker-boiled-peanuts-recipe

Pressure Cooker Boiled Peanuts Recipe

This recipe provides a quick and easy way to make delicious boiled peanuts using a pressure cooker. Perfect for a snack or a party appetizer.
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Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Course Snack
Cuisine Southern
Servings 6 people
Calories 200 kcal

Equipment

  • Pressure Cooker

Ingredients:  

Main Ingredients

  • 2 lbs raw peanuts in shells
  • 0.5 cup salt
  • Water enough to cover the peanuts

Instructions: 

  • Rinse the raw peanuts under cold water.
  • Place the peanuts in the pressure cooker and cover with water.
  • Add salt to the water and peanuts.
  • Close the pressure cooker lid and cook on high pressure for 1 hour.
  • Allow the pressure to release naturally before opening the lid.
  • Drain the boiled peanuts and serve hot.

Notes:

Boiled peanuts are a popular snack in the southern United States. They are soft, salty, and perfect for munching on during a game or a gathering.

Nutrition value:

Calories: 200kcalCarbohydrates: 5gProtein: 10gFat: 15gSaturated Fat: 2gSodium: 1000mgPotassium: 300mgFiber: 3gSugar: 1gCalcium: 50mgIron: 2mg

Keywords:

Keyword Boiled Peanuts, Pressure Cooker, Snack
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