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instant-pot-pozole-recipe-a-simple-delight

Instant Pot Pozole Recipe: A Simple Delight

This Instant Pot Pozole is a simple and delightful Mexican dish, perfect for a quick and hearty meal. Made with tender pork shoulder, hominy, and a blend of spices, it's sure to become a family favorite.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine Mexican
Servings 6 servings
Calories 350 kcal

Equipment

  • Instant Pot

Ingredients:  

Main Ingredients

  • 1 pound pork shoulder cut into cubes
  • 1 onion chopped
  • 4 cloves garlic minced
  • 2 cans hominy drained and rinsed
  • 1 can diced tomatoes
  • 4 cups chicken broth
  • 2 teaspoons dried oregano
  • 2 teaspoons ground cumin
  • Salt and pepper to taste

Toppings

  • sliced radishes
  • shredded cabbage
  • chopped cilantro
  • lime wedges

Instructions: 

  • Set the Instant Pot to sauté mode and brown the pork shoulder pieces.
  • Add the onion and garlic, sauté until fragrant.
  • Add the hominy, diced tomatoes, chicken broth, oregano, cumin, salt, and pepper.
  • Close the lid, set the Instant Pot to high pressure for 20 minutes.
  • Once done, let the pressure release naturally for 10 minutes, then do a quick release.
  • Serve hot with your choice of toppings.

Notes:

For a spicier version, add some chopped jalapeños or a dash of hot sauce.

Nutrition value:

Calories: 350kcalCarbohydrates: 28gProtein: 20gFat: 18gSaturated Fat: 6gCholesterol: 60mgSodium: 800mgPotassium: 600mgFiber: 6gSugar: 4gVitamin A: 500IUVitamin C: 15mgCalcium: 100mgIron: 3mg

Keywords:

Keyword Instant Pot, Mexican Cuisine, Pozole
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