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instant-pot-cake-recipe-simple-steps

Instant Pot Cake Recipe: Simple Steps

This is a simple and delicious cake recipe made using an Instant Pot. Perfect for a quick dessert!
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Dessert
Cuisine American
Servings 8 people
Calories 280 kcal

Equipment

  • Instant Pot
  • Cake Pan

Ingredients:  

Cake Ingredients

  • 1 ½ cups all-purpose flour
  • 1 cup sugar
  • ½ cup cocoa powder
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup milk
  • ½ cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract

Instructions: 

  • In a bowl, mix flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  • Add milk, vegetable oil, eggs, and vanilla extract. Mix until smooth.
  • Pour the batter into a greased cake pan that fits in the Instant Pot.
  • Add 1 cup of water to the Instant Pot, then place the trivet inside.
  • Carefully lower the cake pan onto the trivet.
  • Close the Instant Pot, set to high pressure for 30 minutes.
  • Quick release the pressure and carefully remove the cake.
  • Let it cool before serving.

Nutrition value:

Calories: 280kcalCarbohydrates: 40gProtein: 4gFat: 12gSaturated Fat: 2gCholesterol: 40mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 100IUCalcium: 80mgIron: 2mg

Keywords:

Keyword Easy Cake Recipe, Instant Pot Cake
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