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instant-pot-white-chicken-chili-recipe

Instant Pot White Chicken Chili Recipe

This Instant Pot White Chicken Chili is a quick and easy recipe that is perfect for a weeknight dinner. It's packed with flavor and can be made in under 40 minutes.
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Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 320 kcal

Equipment

  • Instant Pot

Ingredients:  

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 pound chicken breast, diced
  • 2 cans white beans, drained and rinsed
  • 1 can diced green chilies
  • 4 cups chicken broth
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • Salt and pepper to taste
  • 1/2 cup sour cream
  • 1/4 cup chopped fresh cilantro
  • Lime wedges for serving

Instructions: 

  • Set the Instant Pot to sauté mode and heat the olive oil.
  • Add the onion and garlic, sauté until softened.
  • Add the diced chicken and cook until browned.
  • Stir in the white beans, green chilies, chicken broth, cumin, oregano, salt, and pepper.
  • Close the Instant Pot lid and set to high pressure for 10 minutes.
  • Once done, allow for a natural pressure release for 5 minutes, then do a quick release.
  • Stir in the sour cream and cilantro.
  • Serve with a squeeze of lime juice.

Notes:

Notes go here.

Nutrition value:

Calories: 320kcalCarbohydrates: 28gProtein: 28gFat: 10gSaturated Fat: 3gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 6gSugar: 2gVitamin A: 200IUVitamin C: 10mgCalcium: 100mgIron: 4mg

Keywords:

Keyword Chicken Chili, Instant Pot, White Chicken Chili
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