Instant Pot Beef Tips Recipe Guide

This Instant Pot Beef Tips recipe is a quick and delicious meal perfect for any night of the week. Tender beef tips cooked in a savory sauce, served over rice or mashed potatoes.

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Prep Time 15 mins

Cook Time 25 mins

Total Time 40 mins

Course Main Course

Cuisine American

Servings people

Calories 350 kcal

Equipment

Instant Pot

Ingredients:

Main Ingredients

1.5 lbs beef tips
1 onion, chopped
2 cloves garlic, minced
1 cup beef broth
2 tablespoons soy sauce
1 tablespoon Worcestershire sauce
1 teaspoon dried thyme
to taste Salt and pepper
2 tablespoons cornstarch
2 tablespoons water
Chopped parsley for garnish

Instructions:

Season beef tips with salt and pepper.
Set Instant Pot to sauté mode and brown beef tips in batches. Remove and set aside.
Add onion and garlic to the pot, sauté until softened.
Pour in beef broth, soy sauce, Worcestershire sauce, and thyme. Stir to combine.
Return beef tips to the pot. Close the lid and set to high pressure for 15 minutes.
Quick release pressure and open the lid.
In a small bowl, mix cornstarch and water to create a slurry. Stir into the beef mixture to thicken.
Serve beef tips over rice or mashed potatoes, garnished with chopped parsley.

Nutrition value:

Calories: 350kcalCarbohydrates: 8gProtein: 30gFat: 20gSaturated Fat: 8gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 1gSugar: 2gVitamin A: 100IUVitamin C: 5mgCalcium: 50mgIron: 3mg

Keywords:

Keyword Beef Tips, Instant Pot, Quick Dinner

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