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Instant Pot Beans Recipe: Simple & Flavorful
This Instant Pot Beans Recipe is simple and flavorful, perfect for a quick and nutritious meal. It's easy to prepare and packed with protein and fiber.
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Prep Time
10
mins
Cook Time
45
mins
Total Time
55
mins
Course
Main Course
Cuisine
American
Servings
4
people
Calories
200
kcal
Equipment
Instant Pot
Ingredients:
1x
2x
3x
Main Ingredients
1
cup
dried beans
4
cups
water
1
teaspoon
salt
1
teaspoon
pepper
1
teaspoon
garlic powder
1
teaspoon
onion powder
1
bay leaf
Instructions:
Rinse the dried beans under cold water.
Place the beans in the Instant Pot with water, salt, pepper, garlic powder, onion powder, and bay leaf.
Close the lid and set the Instant Pot to high pressure for 30 minutes.
Allow natural pressure release for 15 minutes, then do a quick release.
Remove the bay leaf and serve the beans hot.
Notes:
These beans can be served as a side dish or incorporated into other recipes like soups, stews, or salads.
Nutrition value:
Calories:
200
kcal
Carbohydrates:
35
g
Protein:
12
g
Fat:
1
g
Sodium:
500
mg
Potassium:
600
mg
Fiber:
12
g
Sugar:
1
g
Vitamin C:
2
mg
Calcium:
80
mg
Iron:
3
mg
Keywords:
Keyword
Beans, Flavorful, Instant Pot, Simple
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