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Instant Pot Carrots Recipe: Simple & Delicious

This Instant Pot Carrots recipe is a quick and easy way to prepare a delicious side dish. Perfectly cooked carrots with a touch of butter and seasoning, ready in just 10 minutes.
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Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Side Dish
Cuisine American
Servings 4 servings
Calories 110 kcal

Equipment

  • Instant Pot

Ingredients:  

Main Ingredients

  • 1 pound carrots peeled and sliced
  • 1 cup water
  • 2 tablespoons butter
  • to taste salt
  • to taste pepper
  • Fresh parsley for garnish

Instructions: 

  • Place the sliced carrots in the Instant Pot.
  • Add water, butter, salt, and pepper.
  • Close the lid and set the Instant Pot to high pressure for 5 minutes.
  • Once done, do a quick release of pressure.
  • Stir the carrots and season with additional salt and pepper if needed.
  • Serve the carrots garnished with fresh parsley.

Notes:

This recipe is perfect for a quick and healthy side dish. The Instant Pot makes it easy to cook the carrots to perfection.

Nutrition value:

Calories: 110kcalCarbohydrates: 12gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 15mgSodium: 160mgPotassium: 370mgFiber: 4gSugar: 6gVitamin A: 1900IUVitamin C: 8mgCalcium: 50mgIron: 0.5mg

Keywords:

Keyword Carrots, Easy Recipe, Instant Pot
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