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Instant Pot Shredded Chicken Recipe

This Instant Pot Shredded Chicken Recipe is quick, easy, and perfect for meal prep. It takes only 20 minutes from start to finish and results in tender, flavorful shredded chicken.
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Main Course
Cuisine American
Servings 4 people
Calories 200 kcal

Equipment

  • Instant Pot

Ingredients:  

Main Ingredients

  • 1.5 lbs boneless, skinless chicken breasts
  • 1 cup chicken broth
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 0.5 tsp salt
  • 0.25 tsp black pepper

Instructions: 

  • Place chicken breasts in the Instant Pot.
  • Add chicken broth, garlic powder, onion powder, paprika, salt, and black pepper.
  • Close the lid, set the valve to sealing, and cook on high pressure for 10 minutes.
  • Allow for a natural pressure release for 5 minutes, then do a quick pressure release.
  • Remove the chicken from the Instant Pot and shred using two forks.
  • Serve the shredded chicken as desired.

Notes:

This shredded chicken can be used in a variety of dishes such as tacos, salads, sandwiches, and more. Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition value:

Calories: 200kcalCarbohydrates: 1gProtein: 40gFat: 3gSaturated Fat: 1gCholesterol: 120mgSodium: 500mgPotassium: 400mgVitamin A: 50IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Keywords:

Keyword Easy Recipe, Instant Pot, Shredded Chicken
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