Instant Pot Beef Recipes: Simple & Savory Guide
This Instant Pot Beef Recipe is a simple and savory guide to making a hearty meal in under an hour. Perfect for busy weeknights!
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Equipment
- Instant Pot
Ingredients:
Main Ingredients
- 2 pounds beef stew meat, cubed
- 1 onion, chopped
- 3 cloves garlic, minced
- 4 carrots, sliced
- 3 potatoes, diced
- 1 cup beef broth
- 1 can diced tomatoes
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- 1 teaspoon paprika
Instructions:
- Set the Instant Pot to sauté mode and brown the beef stew meat.
- Add in the onion and garlic, sauté until fragrant.
- Stir in the carrots, potatoes, beef broth, diced tomatoes, salt, pepper, thyme, and paprika.
- Close the lid, set the Instant Pot to high pressure for 35 minutes.
- Once done, allow for a natural pressure release for 10 minutes before quick releasing the remaining pressure.
- Serve hot and enjoy!
Notes:
You can add more vegetables or adjust the seasoning to your taste.
Nutrition value:
Calories: 380kcalCarbohydrates: 25gProtein: 30gFat: 16gSaturated Fat: 6gCholesterol: 90mgSodium: 780mgPotassium: 900mgFiber: 4gSugar: 5gVitamin A: 250IUVitamin C: 20mgCalcium: 80mgIron: 4mg
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