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instant-pot-stuffing-recipe-simple-steps

Instant Pot Stuffing Recipe: Simple Steps

This Instant Pot Stuffing Recipe is a quick and easy way to prepare delicious stuffing using your Instant Pot. Perfect for holiday meals or any time you crave a comforting side dish.
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Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Course Side Dish
Cuisine American
Servings 6 people
Calories 250 kcal

Equipment

  • Instant Pot
  • Sauté Function

Ingredients:  

Main Ingredients

  • 1 loaf bread cubed
  • 1 unit onion diced
  • 2 stalks celery chopped
  • 0.5 cup butter
  • 1 cup chicken broth
  • 1 teaspoon dried sage
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Instructions: 

  • Set the Instant Pot to sauté mode and melt the butter.
  • Add the onion and celery, sauté until softened.
  • Turn off the sauté mode and add the bread cubes, chicken broth, sage, thyme, salt, and pepper. Mix well.
  • Close the Instant Pot lid, set to manual high pressure for 10 minutes.
  • Quick release the pressure and fluff the stuffing with a fork before serving.

Notes:

For a richer flavor, you can use homemade chicken broth. Feel free to add other herbs or spices to suit your taste.

Nutrition value:

Calories: 250kcalCarbohydrates: 30gProtein: 5gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 500mgPotassium: 180mgFiber: 3gSugar: 4gVitamin A: 100IUVitamin C: 5mgCalcium: 60mgIron: 2mg

Keywords:

Keyword Holiday, Instant Pot, Stuffing
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