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Dump Cake Instant Pot Recipe
This Dump Cake Instant Pot Recipe is a quick and easy dessert that combines cherry pie filling, crushed pineapple, and yellow cake mix for a delicious treat.
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Prep Time
10
mins
Cook Time
25
mins
Total Time
35
mins
Course
Dessert
Cuisine
American
Servings
8
servings
Calories
320
kcal
Equipment
Instant Pot
Ingredients:
1x
2x
3x
Main Ingredients
1
box
yellow cake mix
1
can
cherry pie filling
1
can
crushed pineapple
undrained
0.5
cup
butter
sliced
Instructions:
Grease the bottom of the Instant Pot.
Pour cherry pie filling into the pot and spread evenly.
Add crushed pineapple on top of the cherry filling.
Sprinkle the cake mix over the fruit layer.
Place butter slices on top of the cake mix.
Close the Instant Pot lid and set to manual high pressure for 25 minutes.
Quick release the pressure and let it sit for a few minutes before serving.
Notes:
For best results, serve warm with a scoop of vanilla ice cream.
Nutrition value:
Calories:
320
kcal
Carbohydrates:
55
g
Protein:
2
g
Fat:
11
g
Saturated Fat:
7
g
Cholesterol:
23
mg
Sodium:
370
mg
Potassium:
120
mg
Fiber:
2
g
Sugar:
35
g
Vitamin A:
100
IU
Vitamin C:
5
mg
Calcium:
50
mg
Iron:
1
mg
Keywords:
Keyword
Dump Cake, Easy Dessert, Instant Pot
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