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mini-meatloaf-in-the-air-fryer-recipe

Mini Meatloaf in the Air Fryer Recipe

This Mini Meatloaf in the Air Fryer recipe is a quick and delicious way to enjoy a classic comfort food. Perfect for a family dinner, it serves 4 people and takes only 35 minutes from start to finish.
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Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Equipment

  • Air Fryer

Ingredients:  

Main Ingredients

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup ketchup
  • 1/4 cup milk
  • 1 egg
  • 1/2 onion, finely chopped
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions: 

  • In a mixing bowl, combine ground beef, breadcrumbs, ketchup, milk, egg, onion, garlic powder, salt, and black pepper. Mix until well combined.
  • Divide the mixture into 4 equal portions and shape them into mini meatloaves.
  • Preheat the air fryer to 375°F (190°C).
  • Place the mini meatloaves in the air fryer basket in a single layer.
  • Air fry for 18-20 minutes, or until the internal temperature reaches 160°F (71°C).
  • Serve hot and enjoy!

Notes:

No additional notes.

Nutrition value:

Calories: 350kcalCarbohydrates: 12gProtein: 25gFat: 22gSaturated Fat: 8gCholesterol: 120mgSodium: 600mgPotassium: 400mgFiber: 1gSugar: 3gVitamin A: 100IUVitamin C: 5mgCalcium: 50mgIron: 3mg

Keywords:

Keyword Air Fryer, Meatloaf
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