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Instant Pot Big Mac Attack Recipe

This Instant Pot Big Mac Attack Recipe brings the flavors of a classic Big Mac into a quick and easy homemade dish.
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Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 620 kcal

Equipment

  • Instant Pot

Ingredients:  

Main Ingredients

  • 1 pound ground beef
  • 1 onion, diced
  • 1 tablespoon Worcestershire sauce
  • 0.5 cup beef broth
  • 0.5 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon yellow mustard
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 4 hamburger buns
  • Shredded lettuce
  • Sliced pickles
  • Sliced cheddar cheese
  • Sesame seeds

Instructions: 

  • Set the Instant Pot to sauté mode and brown the ground beef with the diced onion.
  • Stir in Worcestershire sauce, beef broth, salt, and pepper.
  • Close the lid, set to high pressure for 5 minutes, and do a quick release.
  • In a bowl, mix mayonnaise, ketchup, mustard, and paprika to make the special sauce.
  • Toast the hamburger buns.
  • Assemble the burgers with the beef mixture, special sauce, lettuce, pickles, and cheese.
  • Sprinkle sesame seeds on top.
  • Serve and enjoy your Instant Pot Big Mac Attack!

Notes:

No additional notes.

Nutrition value:

Calories: 620kcalCarbohydrates: 25gProtein: 30gFat: 45gSaturated Fat: 12gCholesterol: 100mgSodium: 800mgPotassium: 450mgFiber: 2gSugar: 5gVitamin A: 200IUVitamin C: 10mgCalcium: 150mgIron: 4mg

Keywords:

Keyword Big Mac, Burger, Instant Pot
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