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Air Fryer Pasta Bake Recipe

This Air Fryer Pasta Bake is a quick and easy dish that combines the flavors of marinara sauce, mozzarella, and Parmesan cheese, all cooked to perfection in an air fryer.
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Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Course Main Course
Cuisine Italian
Servings 4 servings
Calories 380 kcal

Equipment

  • Air Fryer

Ingredients:  

Main Ingredients

  • 8 oz pasta
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 0.5 cup grated Parmesan cheese
  • 0.5 teaspoon dried oregano
  • 0.5 teaspoon garlic powder
  • to taste Salt and pepper
  • for garnish Fresh basil leaves

Instructions: 

  • Cook the pasta according to package instructions until al dente. Drain and set aside.
  • In a bowl, mix the cooked pasta with marinara sauce, half of the mozzarella cheese, half of the Parmesan cheese, oregano, garlic powder, salt, and pepper.
  • Transfer the pasta mixture to an air fryer-safe dish and top with the remaining mozzarella and Parmesan cheese.
  • Air fry at 350°F for about 10 minutes or until the cheese is melted and bubbly.
  • Garnish with fresh basil leaves before serving.

Notes:

For a richer flavor, you can add cooked ground beef or sausage to the pasta mixture before air frying.

Nutrition value:

Calories: 380kcalCarbohydrates: 45gProtein: 18gFat: 15gSaturated Fat: 8gCholesterol: 40mgSodium: 680mgPotassium: 250mgFiber: 3gSugar: 5gVitamin A: 800IUVitamin C: 10mgCalcium: 350mgIron: 2mg

Keywords:

Keyword Air Fryer, Easy Recipe, Pasta Bake
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