Go Back
–+ servings
asian-style-chili-lettuce-wraps-recipe

Asian Style Chili Lettuce Wraps Recipe

This Asian Style Chili Lettuce Wraps recipe is a quick and delicious meal, perfect for a light lunch or dinner. It combines ground chicken with a flavorful mix of hoisin, soy, and sriracha sauces, all wrapped in crisp iceberg lettuce leaves.
Print Pin This
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Main Course
Cuisine Asian
Servings 4 servings
Calories 320 kcal

Equipment

  • Large skillet
  • Knife
  • Cutting board
  • Spoon

Ingredients:  

Main Ingredients

  • 1 lb ground chicken
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1/4 cup hoisin sauce
  • 2 tbsp soy sauce
  • 1 tbsp sriracha sauce
  • 1 tsp sesame oil
  • 1/4 cup chopped peanuts
  • 1 head iceberg lettuce, leaves separated

Instructions: 

  • In a large skillet, cook the ground chicken over medium heat until browned.
  • Add the onion, garlic, and red bell pepper. Cook until vegetables are softened.
  • Stir in hoisin sauce, soy sauce, sriracha sauce, and sesame oil. Cook for another 2-3 minutes.
  • Remove from heat and stir in chopped peanuts.
  • Spoon the chicken mixture into lettuce leaves and serve.

Notes:

Feel free to adjust the amount of sriracha sauce to your spice preference.

Nutrition value:

Calories: 320kcalCarbohydrates: 15gProtein: 25gFat: 18gSaturated Fat: 3gCholesterol: 80mgSodium: 680mgPotassium: 580mgFiber: 4gSugar: 7gVitamin A: 120IUVitamin C: 45mgCalcium: 60mgIron: 3mg

Keywords:

Keyword Asian, Chicken, Lettuce Wraps
Tried this recipe?Let us know how it was!