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grandmas-classic-meatloaf-recipe

Grandma's Classic Meatloaf Recipe

This classic meatloaf recipe is a family favorite, passed down from Grandma. It's easy to make and perfect for a comforting meal.
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Prep Time 15 mins
Cook Time 1 hr
Total Time 1 hr 15 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 350 kcal

Equipment

  • Baking Dish

Ingredients:  

Main Ingredients

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup ketchup
  • 1/4 cup milk
  • 1 egg
  • 1 small onion, finely chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a large bowl, mix together the ground beef, breadcrumbs, ketchup, milk, egg, onion, garlic powder, salt, and pepper until well combined.
  • Shape the mixture into a loaf and place it in a baking dish.
  • Bake in the preheated oven for 1 hour or until cooked through.
  • Let it rest for 5 minutes before slicing and serving.

Nutrition value:

Calories: 350kcalCarbohydrates: 15gProtein: 20gFat: 22gSaturated Fat: 8gCholesterol: 95mgSodium: 600mgPotassium: 400mgFiber: 1gSugar: 3gVitamin A: 100IUVitamin C: 5mgCalcium: 50mgIron: 3mg

Keywords:

Keyword Comfort Food, Family Recipe, Meatloaf
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