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un-stuffed-beef-and-cabbage-in-the-foodi-recipe

Un-Stuffed Beef and Cabbage in the Foodi Recipe

This Un-Stuffed Beef and Cabbage recipe is a quick and easy meal made in the Foodi. It's a deconstructed version of the classic stuffed cabbage, perfect for a weeknight dinner.
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Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 320 kcal

Equipment

  • Foodi

Ingredients:  

Main Ingredients

  • 1 lb ground beef
  • 1 small head cabbage chopped
  • 1 onion diced
  • 2 cloves garlic minced
  • 14.5 oz diced tomatoes 1 can
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • to taste salt
  • to taste pepper

Instructions: 

  • Set your Foodi to sauté mode and brown the ground beef.
  • Add the onion and garlic, cook until softened.
  • Stir in the chopped cabbage, diced tomatoes, paprika, oregano, salt, and pepper.
  • Close the Foodi lid and set to pressure cook on high for 5 minutes.
  • Quick release the pressure and stir the mixture before serving.

Notes:

This recipe is a great way to enjoy the flavors of stuffed cabbage without the extra work. Serve with a side of rice or crusty bread.

Nutrition value:

Calories: 320kcalCarbohydrates: 14gProtein: 20gFat: 20gSaturated Fat: 8gCholesterol: 70mgSodium: 480mgPotassium: 650mgFiber: 5gSugar: 8gVitamin A: 500IUVitamin C: 45mgCalcium: 120mgIron: 3mg

Keywords:

Keyword Beef, Cabbage, Foodi, Pressure Cooker
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