Go Back
–+ servings
orange-marmalade-miso-glazed-salmon-recipe

Orange Marmalade Miso Glazed Salmon Recipe

This Orange Marmalade Miso Glazed Salmon is a delicious and easy-to-make dish that combines sweet and savory flavors for a delightful meal.
Print Pin This
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course
Cuisine Asian
Servings 4 servings
Calories 320 kcal

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Small Bowl
  • Brush

Ingredients:  

Main Ingredients

  • 4 fillets salmon
  • 1/4 cup orange marmalade
  • 2 tablespoons miso paste
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon grated ginger
  • 1 clove garlic, minced
  • Salt and pepper to taste
  • Sliced green onions for garnish

Instructions: 

  • Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • In a small bowl, mix together the orange marmalade, miso paste, soy sauce, rice vinegar, ginger, garlic, salt, and pepper.
  • Place the salmon fillets on the prepared baking sheet and brush the glaze mixture over the top of each fillet.
  • Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
  • Garnish with sliced green onions before serving.

Notes:

Feel free to adjust the amount of ginger and garlic to suit your taste.

Nutrition value:

Calories: 320kcalCarbohydrates: 18gProtein: 28gFat: 14gSaturated Fat: 2gCholesterol: 75mgSodium: 600mgPotassium: 600mgFiber: 1gSugar: 15gVitamin A: 100IUVitamin C: 10mgCalcium: 50mgIron: 2mg

Keywords:

Keyword Glazed Salmon, Miso, Orange Marmalade, Salmon
Tried this recipe?Let us know how it was!