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chicken-soup-with-pastina-recipe

Chicken Soup with Pastina Recipe

A comforting and delicious chicken soup with pastina pasta, perfect for a cozy meal.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course, Soup
Cuisine Italian
Servings 4 servings
Calories 250 kcal

Equipment

  • Large pot

Ingredients:  

Main Ingredients

  • 1 tablespoon olive oil
  • 1 onion chopped
  • 2 carrots diced
  • 2 stalks celery diced
  • 2 cloves garlic minced
  • 6 cups chicken broth
  • 1 cup cooked chicken shredded
  • 0.5 cup pastina pasta
  • Salt and pepper to taste
  • Fresh parsley chopped, for garnish

Instructions: 

  • In a large pot, heat olive oil over medium heat. Add the onion, carrots, and celery. Cook until vegetables are soft, about 5 minutes.
  • Add the garlic and cook for another minute.
  • Pour in the chicken broth and bring to a simmer.
  • Add the shredded chicken and pastina pasta. Cook until the pasta is al dente, about 10 minutes.
  • Season with salt and pepper to taste.
  • Serve hot, garnished with fresh parsley.

Notes:

This chicken soup with pastina is perfect for a cozy meal or when you're feeling under the weather. It's easy to make and full of flavor.

Nutrition value:

Calories: 250kcalCarbohydrates: 20gProtein: 15gFat: 10gSaturated Fat: 2gCholesterol: 30mgSodium: 800mgPotassium: 400mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 2mg

Keywords:

Keyword Chicken Soup, Comfort Food, Pastina
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