Go Back
–+ servings
instant-pot-french-toast-recipe

Instant Pot French Toast Recipe

This Instant Pot French Toast Recipe is a quick and easy way to make a delicious breakfast for the whole family. Perfectly cooked and flavored with cinnamon and vanilla, it's sure to be a hit!
Print Pin This
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Breakfast
Cuisine French
Servings 4 people
Calories 320 kcal

Equipment

  • Instant Pot

Ingredients:  

Main Ingredients

  • 1 loaf French bread sliced
  • 4 eggs
  • 1 cup milk
  • 1/4 cup sugar
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • as needed Butter for greasing

Instructions: 

  • In a bowl, whisk together eggs, milk, sugar, vanilla extract, and cinnamon.
  • Dip each slice of bread into the egg mixture, ensuring it is well coated.
  • Grease the Instant Pot with butter and place the bread slices in a single layer at the bottom.
  • Close the lid, set to sealing, and cook on high pressure for 25 minutes.
  • Once done, do a quick pressure release and carefully remove the French toast.

Nutrition value:

Calories: 320kcalCarbohydrates: 45gProtein: 14gFat: 9gSaturated Fat: 3gCholesterol: 190mgSodium: 450mgPotassium: 200mgFiber: 2gSugar: 12gVitamin A: 100IUVitamin C: 2mgCalcium: 150mgIron: 3mg

Keywords:

Keyword Breakfast, French Toast, Instant Pot
Tried this recipe?Let us know how it was!