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coq-au-vin-in-the-ninja-foodi-recipe

Coq au Vin in the Ninja Foodi Recipe

This Coq au Vin recipe is a simplified version of the classic French dish, made easy with the Ninja Foodi. Perfect for a comforting and flavorful meal.
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Prep Time 20 mins
Cook Time 45 mins
Total Time 1 hr 5 mins
Course Main Course
Cuisine French
Servings 4 servings
Calories 380 kcal

Equipment

  • Ninja Foodi

Ingredients:  

Main Ingredients

  • 4 pieces chicken thighs
  • 4 slices bacon chopped
  • 1 whole onion chopped
  • 2 cloves garlic minced
  • 1 cup red wine
  • 1 cup chicken broth
  • 1 tablespoon tomato paste
  • 1 tablespoon flour
  • Salt and pepper to taste
  • Fresh thyme and parsley for garnish

Instructions: 

  • Season the chicken thighs with salt and pepper.
  • Select the "Sear/Sauté" function on the Ninja Foodi and cook the bacon until crispy.
  • Add the chicken thighs and brown on both sides. Remove and set aside.
  • Sauté the onion and garlic until softened.
  • Stir in the tomato paste and flour until combined.
  • Pour in the red wine and chicken broth, stirring to deglaze the pot.
  • Return the chicken thighs to the pot.
  • Close the lid, select the "Pressure Cook" function, and cook for 20 minutes.
  • Once done, let the pressure release naturally for 10 minutes before quick releasing.
  • Garnish with fresh thyme and parsley before serving.

Notes:

This recipe is a great way to enjoy a classic French dish with the convenience of the Ninja Foodi. Feel free to experiment with different types of wine for varied flavors.

Nutrition value:

Calories: 380kcalCarbohydrates: 8gProtein: 25gFat: 25gSaturated Fat: 7gCholesterol: 110mgSodium: 620mgPotassium: 480mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 8mgCalcium: 40mgIron: 2mg

Keywords:

Keyword Chicken, Coq au Vin, Ninja Foodi
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