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Recipes for Cooking with Cast Iron in the Ninja Foodi
This recipe is perfect for those who love the flavor of cast iron cooking but want the convenience of the Ninja Foodi. It combines steak, onions, and bell peppers for a delicious and easy meal.
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Prep Time
15
mins
Cook Time
30
mins
Total Time
45
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
350
kcal
Equipment
Ninja Foodi
Cast Iron Skillet
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
steak
sliced
1
onion
sliced
1
bell pepper
sliced
2
tbsp
olive oil
to taste
salt
to taste
pepper
1
tsp
garlic powder
1
tsp
paprika
1
tsp
dried oregano
Instructions:
Preheat your Ninja Foodi on the sauté setting.
Add olive oil, steak, onion, and bell pepper to the pot. Season with salt, pepper, garlic powder, paprika, and oregano.
Sauté until the steak is browned and the vegetables are tender.
Serve hot and enjoy your delicious cast iron cooked meal!
Notes:
This recipe is versatile and can be adjusted to your taste. Feel free to add more vegetables or spices as you like.
Nutrition value:
Calories:
350
kcal
Carbohydrates:
8
g
Protein:
25
g
Fat:
24
g
Saturated Fat:
6
g
Cholesterol:
75
mg
Sodium:
450
mg
Potassium:
500
mg
Fiber:
2
g
Sugar:
4
g
Vitamin A:
200
IU
Vitamin C:
45
mg
Calcium:
40
mg
Iron:
3
mg
Keywords:
Keyword
Cast Iron, Ninja Foodi, Steak
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