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scotch-eggs-in-the-ninja-foodi-recipe

Scotch Eggs in the Ninja Foodi Recipe

This recipe shows you how to make delicious Scotch Eggs using the Ninja Foodi. Perfect for a hearty breakfast or a tasty snack!
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Prep Time 20 mins
Cook Time 25 mins
Total Time 45 mins
Course Appetizer, Snack
Cuisine British
Servings 4 servings
Calories 450 kcal

Equipment

  • Ninja Foodi

Ingredients:  

Main Ingredients

  • 4 eggs
  • 1 pound ground pork sausage
  • 1/2 cup breadcrumbs
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • as needed Oil for frying

Instructions: 

  • Preheat the Ninja Foodi to 400°F (200°C).
  • Boil the eggs for 7 minutes, then transfer to an ice bath to cool.
  • Peel the eggs and set aside.
  • In a bowl, mix the ground pork sausage with breadcrumbs, salt, pepper, and paprika.
  • Divide the sausage mixture into 4 equal portions.
  • Flatten each portion and wrap around a boiled egg, ensuring it is fully covered.
  • Place the eggs in the Ninja Foodi basket and air fry at 400°F (200°C) for 25 minutes, turning halfway through.
  • Serve hot and enjoy!

Nutrition value:

Calories: 450kcalCarbohydrates: 10gProtein: 25gFat: 35gSaturated Fat: 12gCholesterol: 250mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 2gVitamin A: 100IUVitamin C: 5mgCalcium: 50mgIron: 3mg

Keywords:

Keyword Air Fryer, Ninja Foodi, Scotch Eggs
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