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This Shrimp Casserole Recipe with Ritz Crackers is a comforting, creamy delight that brings together the rich flavors of shrimp, cheddar cheese, and Ritz crackers. Perfect for a cozy dinner or a potluck, this dish is both easy to make and incredibly satisfying. The buttery cracker topping adds a delightful crunch, making each bite a perfect blend of textures and tastes. Let's dive into this mouthwatering recipe that’s sure to become a family favorite.
The name of the recipe: Shrimp Casserole Recipe with Ritz Crackers
Ingredients:
- 1 lb shrimp, peeled and deveined
- 1 can cream of mushroom soup
- 1 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1 cup ritz crackers, crushed
- 0.5 cup butter, melted
Instructions:
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine shrimp, cream of mushroom soup, mayonnaise, and shredded cheddar cheese.
- Transfer the mixture to a baking dish.
- In another bowl, mix crushed ritz crackers with melted butter. Sprinkle over the shrimp mixture.
- Bake for 30 minutes or until bubbly and golden brown on top.
What You Will Need for This Shrimp Casserole
Read more: Zucchini Casserole Recipe with Ritz Crackers
What you will need to make shrimp casserole recipe with ritz crackers
- Shrimp: Adds a sweet, delicate flavor and firm texture, making it the star protein in this casserole.
- Cream of mushroom soup: Provides a creamy, savory base that binds all ingredients together, enhancing the overall richness.
- Mayonnaise: Adds tanginess and creaminess, ensuring the casserole remains moist and flavorful.
- Shredded cheddar cheese: Offers a sharp, cheesy taste that complements the shrimp and adds a gooey texture.
- Ritz crackers: Creates a crunchy, buttery topping that contrasts beautifully with the creamy filling.
- Butter: Melts into the ritz crackers, adding richness and helping to achieve a golden, crispy topping.
Essential Tools and Instruments
- Mixing bowl: Needed to combine shrimp, soup, mayonnaise, and cheese evenly.
- Baking dish: Holds the shrimp mixture for baking.
- Crushing tool: Crushes Ritz crackers for the topping.
- Small bowl: Mixes melted butter with crushed crackers.
- Oven: Bakes the casserole to a bubbly, golden brown finish.
Shrimp Casserole Recipe with Ritz Crackers
Equipment
- Baking Dish
- Mixing bowl
- Oven
Ingredients:
Main Ingredients
- 1 lb Shrimp, peeled and deveined
- 1 can Cream of mushroom soup
- 1 cup Mayonnaise
- 1 cup Shredded cheddar cheese
- 1 cup Ritz crackers, crushed
- 0.5 cup Butter, melted
Instructions:
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine shrimp, cream of mushroom soup, mayonnaise, and shredded cheddar cheese.
- Transfer the mixture to a baking dish.
- In another bowl, mix crushed Ritz crackers with melted butter. Sprinkle over the shrimp mixture.
- Bake for 30 minutes or until bubbly and golden brown on top.
Notes:
Nutrition value:
Read more: Seafood Casserole Recipe with Ritz Crackers
Keywords:
Make Ahead and Freezing Tips
Make Ahead Instructions
- Prepare shrimp mixture as directed.
- Assemble casserole in baking dish.
- Cover tightly with plastic wrap or foil.
- Refrigerate up to 24 hours.
Freezing Instructions
- Prepare and assemble casserole.
- Wrap tightly with plastic wrap, then foil.
- Freeze up to 3 months.
- Thaw in refrigerator overnight before baking.
- Bake as directed, adding 10-15 minutes if needed.
Using Ritz crackers as a topping adds a buttery crunch that perfectly complements the creamy shrimp casserole.
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