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Got a craving for pizza but want to switch things up? This Pizza Roll Casserole Recipe is a game-changer. Imagine layers of gooey mozzarella cheese, tangy marinara sauce, and crispy pizza rolls, all baked to perfection. It's a quick, easy, and delicious way to satisfy that pizza urge without the hassle of making dough. Perfect for a family dinner or a casual get-together with friends. Let's dive in!
The name of the recipe: Pizza Roll Casserole Recipe
Ingredients:
- 1 package frozen pizza rolls
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1 tsp italian seasoning
Instructions:
- Preheat your oven to 375°F (190°C).
- Spread half of the pizza rolls in a baking dish.
- Pour half of the marinara sauce over the pizza rolls.
- Sprinkle half of the mozzarella cheese and pepperoni slices over the sauce.
- Repeat the layers with the remaining pizza rolls, marinara sauce, cheese, and pepperoni.
- Sprinkle italian seasoning on top.
- Bake in the preheated oven for 30 minutes, or until the cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
What You Will Need
Read more: Pizza Casserole Recipe with Crescent Rolls
What you will need to make pizza roll casserole
- Frozen pizza rolls: These provide a crispy, flavorful base, making the dish both convenient and delicious.
- Marinara sauce: Adds rich tomato flavor and moisture, tying all the ingredients together.
- Shredded mozzarella cheese: Melts beautifully, creating a gooey, cheesy layer that enhances every bite.
- Sliced pepperoni: Brings a savory, slightly spicy kick, adding depth to the flavor profile.
- Italian seasoning: Infuses the dish with aromatic herbs, elevating the overall taste.
Tools and Instruments Required
What tools/instruments will be needed to make Pizza Roll Casserole Recipe
- Baking dish: Essential for layering and baking the pizza rolls, sauce, cheese, and pepperoni evenly.
- Oven: Necessary to bake the casserole until the cheese is bubbly and golden.
- Measuring cups: Helps to measure the exact amount of sauce and cheese for balanced flavor.
- Spatula: Useful for spreading sauce and layering ingredients evenly in the baking dish.
Pizza Roll Casserole Recipe
Ingredients:
Main Ingredients
- 1 package Pizza rolls frozen
- 2 cups Marinara sauce
- 2 cups Mozzarella cheese shredded
- 1 cup Pepperoni sliced
- 1 tsp Italian seasoning
Instructions:
- Preheat your oven to 375°F (190°C).
- Spread half of the pizza rolls in a baking dish.
- Pour half of the marinara sauce over the pizza rolls.
- Sprinkle half of the mozzarella cheese and pepperoni slices over the sauce.
- Repeat the layers with the remaining pizza rolls, marinara sauce, cheese, and pepperoni.
- Sprinkle Italian seasoning on top.
- Bake in the preheated oven for 30 minutes, or until the cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
Notes:
Read more: Pizza Tot Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Assemble the casserole as directed but don't bake.
- Cover tightly with plastic wrap or aluminum foil.
- Store in the fridge for up to 24 hours.
Freezing Instructions
- Assemble the casserole without baking.
- Wrap tightly with plastic wrap, then cover with aluminum foil.
- Label with the date and freeze for up to 3 months.
- When ready to bake, thaw in the fridge overnight.
- Bake as directed, adding an extra 10-15 minutes if needed.
For an extra crispy texture, try baking the pizza rolls on a wire rack placed over a baking sheet. This allows hot air to circulate around them, making each bite perfectly crunchy.
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