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Ever tried combining your love for pizza and rice into one dish? This Pizza Rice Casserole is a game-changer. Imagine the gooey mozzarella cheese, savory pepperoni, and rich pizza sauce all baked together with fluffy rice. It's a quick, easy, and delicious way to satisfy those pizza cravings without the fuss of making dough. Perfect for a weeknight dinner or a fun twist on your usual casserole. Let's get cooking!
The name of the recipe: Pizza Rice Casserole Recipe
Ingredients:
- 2 cups cooked rice
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1 cup pepperoni slices
- 1 tsp dried oregano
- 1 tsp dried basil
Instructions:
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the cooked rice and pizza sauce.
- Spread the rice mixture evenly in a baking dish.
- Top with shredded mozzarella cheese and pepperoni slices.
- Sprinkle dried oregano and basil over the top.
- Bake in the preheated oven for 25-30 minutes, until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
What You Will Need
Read more: Pizza Casserole Recipe
What you will need to make Pizza Rice Casserole
- Cooked rice: Forms the base, absorbing flavors and providing a hearty texture to the casserole.
- Pizza sauce: Adds rich tomato flavor and moisture, tying all ingredients together.
- Shredded mozzarella cheese: Melts beautifully, creating a gooey, cheesy top layer.
- Pepperoni slices: Brings a savory, slightly spicy kick, enhancing the overall taste.
- Dried oregano: Infuses the dish with classic Italian herb notes.
- Dried basil: Complements oregano, adding a sweet, aromatic touch.
Tools and Instruments Needed
What tools/instruments will be needed to make Pizza Rice Casserole Recipe
- Mixing bowl: Essential for combining cooked rice and pizza sauce evenly, ensuring a consistent base for the casserole.
- Baking dish: Necessary for spreading the rice mixture and layering toppings, allowing even cooking in the oven.
- Oven: Required to bake the casserole, melting the cheese and crisping the pepperoni to perfection.
- Spatula: Useful for spreading the rice mixture and toppings evenly in the baking dish.
Pizza Rice Casserole Recipe
Ingredients:
Main Ingredients
- 2 cups Cooked Rice
- 1 cup Pizza Sauce
- 1 cup Shredded Mozzarella Cheese
- 1 cup Pepperoni Slices
- 1 tsp Dried Oregano
- 1 tsp Dried Basil
Instructions:
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the cooked rice and pizza sauce.
- Spread the rice mixture evenly in a baking dish.
- Top with shredded mozzarella cheese and pepperoni slices.
- Sprinkle dried oregano and basil over the top.
- Bake in the preheated oven for 25-30 minutes, until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
Notes:
Read more: Pizza Pasta Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the casserole as directed but don't bake.
- Cover tightly with plastic wrap or foil.
- Store in the fridge for up to 24 hours.
- When ready to bake, remove from the fridge and let it sit at room temperature for 30 minutes.
- Bake as directed.
Freezing Instructions
- Assemble the casserole without baking.
- Wrap tightly with plastic wrap, then cover with foil.
- Freeze for up to 3 months.
- To bake, thaw in the fridge overnight.
- Let it sit at room temperature for 30 minutes before baking.
- Bake as directed, adding an extra 10-15 minutes if needed.
Using leftover rice for this recipe can actually enhance the flavor because it absorbs the pizza sauce better than freshly cooked rice.
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