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Looking to spice up your meals? This fajita seasoning recipe is a game-changer. It's a simple blend of spices you probably already have in your pantry. Perfect for chicken, beef, or even veggies, this mix adds a burst of flavor to any dish. Let's dive into this easy, homemade seasoning that will make your taste buds dance!
Fajita Seasoning Recipe
Ingredients:
- 1 tbsp chili powder
- 1 tsp paprika
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp cumin
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp oregano
- 1 tsp cayenne pepper
Instructions:
- Combine all ingredients in a mixing bowl.
- Mix well with a spoon until evenly combined.
- Store in an airtight container.
What You Will Need
Read more: Hamburger Seasoning Recipe
What you will need to make fajita seasoning
Chili powder: Adds a rich, smoky flavor and a bit of heat, essential for that classic fajita taste.
Paprika: Enhances color and adds a subtle sweetness, balancing the heat from other spices.
Onion powder: Provides a savory depth, mimicking the flavor of fresh onions without the moisture.
Garlic powder: Infuses a robust, aromatic flavor, crucial for a well-rounded seasoning mix.
Cumin: Brings an earthy, warm undertone, essential for authentic Mexican cuisine.
Oregano: Adds a hint of herbal freshness, complementing the other spices perfectly.
Cayenne pepper: Kicks up the heat, giving the seasoning its signature spicy punch.
Tools and Instruments Required
What tools/instruments will be needed to make fajita seasoning recipe
- Mixing bowl: Essential for combining all the spices evenly, ensuring a consistent flavor throughout the seasoning mix.
- Measuring spoons: Crucial for accurate measurement of each spice, maintaining the balance of flavors in the seasoning.
- Airtight container: Necessary for storing the seasoning, keeping it fresh and potent for future use.
- Spoon: Used for mixing the spices together thoroughly, ensuring an even distribution of flavors.
Fajita Seasoning Recipe
Ingredients:
Seasoning Mix
- 1 tbsp Chili Powder
- 1 tsp Paprika
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 1 tsp Cumin
- 1 tsp Salt
- 1 tsp Black Pepper
- 1 tsp Oregano
- 1 tsp Cayenne Pepper
Instructions:
- Combine all ingredients in a mixing bowl.
- Mix well with a spoon until evenly combined.
- Store in an airtight container.
Notes:
Read more: Hamburger Fajita Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Tips
Make Ahead Instructions
- Mix all ingredients.
- Store in an airtight container.
- Keep in a cool, dry place.
Freezing Instructions
- Place seasoning in a freezer-safe bag.
- Remove as much air as possible.
- Label with date.
- Freeze up to 6 months.
Did you know that adding a pinch of cinnamon to your fajita seasoning can give it a unique depth of flavor? It’s a little trick that makes the spices pop!
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