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Craving comfort food with a twist? This Chili Cheese Tater Tot Casserole is your answer. Imagine layers of ground beef, chili beans, and diced tomatoes topped with crispy tater tots and gooey cheddar cheese. It's a hearty, satisfying dish perfect for any night of the week. Let's dive into this deliciousness!
What You Will Need
Read more: Tater Tot Chili Casserole Recipe
What you will need to make chili cheese tater tot casserole
- Ground beef: Adds a hearty, savory base to the casserole, providing protein and a rich flavor that complements the other ingredients.
- Chili beans: Brings a creamy texture and mild heat, enhancing the chili flavor and adding fiber to the dish.
- Diced tomatoes: Adds a tangy, juicy element, balancing the richness of the beef and cheese with a bit of acidity.
- Shredded cheddar cheese: Melts into a gooey, flavorful layer, binding the ingredients together and adding a sharp, cheesy taste.
- Frozen tater tots: Provides a crispy, golden topping that contrasts beautifully with the soft, savory filling underneath.
- Diced onion: Adds sweetness and depth, enhancing the overall flavor profile with a subtle, aromatic touch.
- Taco seasoning: Infuses the casserole with a blend of spices, giving it a zesty, southwestern kick that ties everything together.
Tools and Instruments Required
What tools/instruments will be needed to make Chili Cheese Tater Tot Casserole Recipe
- Skillet: Used to brown the ground beef and soften the diced onion, ensuring a flavorful base for the casserole.
- Baking dish: Holds the combined ingredients and allows for even baking, resulting in a cohesive and delicious casserole.
- Spatula: Essential for stirring and combining ingredients in the skillet, ensuring even distribution of flavors.
- Oven: Bakes the casserole, crisps the tater tots, and melts the cheese to perfection.
Chili Cheese Tater Tot Casserole
A comforting and cheesy casserole with chili and tater tots.
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Ingredients:
Main Ingredients
- 1 lb Ground Beef
- 1 can Chili Beans 15 oz can
- 1 can Diced Tomatoes 14.5 oz can
- 2 cups Shredded Cheddar Cheese
- 1 bag Frozen Tater Tots 32 oz bag
- 1 medium Onion diced
- 1 packet Taco Seasoning
Instructions:
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef and diced onion over medium heat until the beef is browned and the onion is soft.
- Drain any excess fat from the skillet.
- Add the chili beans, diced tomatoes, and taco seasoning to the skillet. Stir to combine.
- Transfer the mixture to a baking dish and spread it out evenly.
- Sprinkle half of the shredded cheddar cheese over the mixture.
- Arrange the frozen tater tots in a single layer on top of the cheese.
- Bake in the preheated oven for 30-35 minutes, or until the tater tots are golden brown and crispy.
- Remove from the oven and sprinkle the remaining cheddar cheese on top. Return to the oven for an additional 5-10 minutes, or until the cheese is melted and bubbly.
- Let the casserole cool for a few minutes before serving. Enjoy!
Notes:
This casserole is perfect for a cozy family dinner or a potluck gathering.
Read more: Green Chili Tater Tot Casserole Recipe
Nutrition value:
Calories: 450kcalCarbohydrates: 40gProtein: 15gFat: 25gSaturated Fat: 10gCholesterol: 50mgSodium: 800mgPotassium: 600mgFiber: 5gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 3mg
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Make Ahead and Freezing Instructions
Make Ahead Instructions
- Cook ground beef and onion, then drain.
- Mix in chili beans, diced tomatoes, and taco seasoning.
- Let the mixture cool completely.
- Transfer to a baking dish, cover tightly with foil, and refrigerate.
Freezing Instructions
- Follow make-ahead steps, but use a freezer-safe dish.
- Wrap the dish with plastic wrap, then cover with foil.
- Freeze for up to 3 months.
- When ready to bake, thaw in the fridge overnight.
- Add tater tots and cheese, then bake as directed.
For an extra kick, try adding a layer of jalapeños between the ground beef mixture and tater tots. It adds a spicy twist that takes this casserole to the next level.
Frequently Asked Questions
FAQ:
Can I use ground turkey instead of ground beef?
Yes, ground turkey works just as well.
Can I make this casserole ahead of time?
Absolutely, assemble it and refrigerate, then bake when ready.
Can I add vegetables to this recipe?
Sure, bell peppers or corn make great additions.
How do I store leftovers?
Store in an airtight container in the fridge for up to 3 days.
Can I use a different type of cheese?
Yes, any melting cheese like mozzarella or pepper jack will work.
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