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This Brie Casserole Recipe is a game-changer for dinner. Imagine creamy brie cheese melting over tender shredded chicken and steamed broccoli, all enveloped in rich heavy cream. It's comfort food at its finest, perfect for a cozy night in. Simple ingredients, minimal effort, maximum flavor. Let's dive in!
The name of the recipe: Brie Casserole Recipe
Ingredients:
- 200 g brie cheese
- 2 cups cooked chicken, shredded
- 1 cup heavy cream
- 1 cup broccoli florets, steamed
- 1 tsp salt
- 1/2 tsp black pepper
Instructions:
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the shredded chicken, steamed broccoli, heavy cream, salt, and pepper.
- Transfer the mixture to a baking dish and top with slices of brie cheese.
- Bake in the preheated oven for 25-30 minutes, until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
What You Will Need
Read more: Mexicali Casserole Recipe
What you will need to make brie casserole
- Brie cheese: Creamy and rich, it melts beautifully, creating a luscious, gooey topping that enhances the casserole's flavor.
- Cooked chicken: Provides a hearty, protein-packed base, making the dish filling and satisfying.
- Heavy cream: Adds a velvety texture and richness, binding the ingredients together for a cohesive dish.
- Broccoli florets: Brings a fresh, slightly crunchy element, balancing the richness with a touch of green.
Tools and Instruments Required
What tools/instruments will be needed to make Brie Casserole Recipe
- Mixing bowl: Essential for combining chicken, broccoli, cream, salt, and pepper evenly before transferring to the baking dish.
- Baking dish: Holds the casserole mixture and allows it to bake evenly in the oven.
- Oven: Provides the necessary heat to melt the brie and cook the casserole to perfection.
- Knife: Needed to slice the brie cheese for topping the casserole.
Brie Casserole Recipe
Ingredients:
Main Ingredients
- 200 g Brie cheese
- 2 cups Cooked chicken, shredded
- 1 cup Heavy cream
- 1 cup Broccoli florets, steamed
- 1 tsp Salt
- 1/2 tsp Black pepper
Instructions:
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the shredded chicken, steamed broccoli, heavy cream, salt, and pepper.
- Transfer the mixture to a baking dish and top with slices of brie cheese.
- Bake in the preheated oven for 25-30 minutes, until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
Notes:
Read more: Cheeseburger Casserole Recipe
Nutrition value:
Keywords:
Make Ahead and Freezing Instructions
Make Ahead Instructions
- Prepare the casserole as directed but don't bake it.
- Cover tightly with plastic wrap or aluminum foil.
- Store in the fridge for up to 24 hours.
- When ready to bake, remove from the fridge and let it sit at room temperature for 30 minutes.
- Bake as directed.
Freezing Instructions
- Assemble the casserole but don't bake it.
- Wrap tightly with plastic wrap and then with aluminum foil.
- Label with the date and freeze for up to 3 months.
- To bake, thaw in the fridge overnight.
- Let it sit at room temperature for 30 minutes before baking.
- Bake as directed, adding an extra 10-15 minutes if needed.
Using brie cheese in a casserole adds a creamy texture and rich flavor, but did you know it also helps to thicken the sauce naturally without needing extra flour or cornstarch?
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