Go Back
–+ servings

Hot Dog Chili Recipe

A simple and delicious chili recipe perfect for topping hot dogs.
Print
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 300 kcal

Equipment

  • Pot
  • Stirring Spoon

Ingredients:  

Main Ingredients

  • 1 lb Ground beef
  • 1 cup Chopped onion
  • 2 cloves Garlic, minced
  • 1 can Tomato sauce (15 oz)
  • 1 tbsp Chili powder
  • 1 tsp Ground cumin
  • 1 tsp Salt
  • 1/2 tsp Black pepper

Instructions: 

  • In a pot, cook the ground beef over medium heat until browned.
  • Add the chopped onion and minced garlic, and cook until the onion is translucent.
  • Stir in the tomato sauce, chili powder, ground cumin, salt, and black pepper.
  • Reduce heat to low and let simmer for 20 minutes, stirring occasionally.

Notes:

Perfect for topping hot dogs or serving as a side dish.

Nutrition value:

Calories: 300kcalCarbohydrates: 10gProtein: 20gFat: 20gSaturated Fat: 8gCholesterol: 60mgSodium: 800mgPotassium: 500mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 40mgIron: 3mg

Keywords:

Keyword Chili, Hot Dog
Tried this recipe?Let us know how it was!