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–+ servings

Japanese Ginger Salad Dressing Recipe

A flavorful and tangy Japanese-style ginger salad dressing.
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Prep Time 10 mins
Total Time 10 mins
Course Salad Dressing
Cuisine Japanese
Servings 4 servings
Calories 80 kcal

Equipment

  • Blender

Ingredients:  

Main Ingredients

  • 1/2 cup Soy sauce
  • 1/4 cup Rice vinegar
  • 2 tbsp Sesame oil
  • 2 tbsp Fresh ginger, grated
  • 1 clove Garlic, minced
  • 2 tbsp Honey
  • 1/4 cup Water

Instructions: 

  • Combine all ingredients in a blender.
  • Blend until smooth.
  • Serve immediately or store in the refrigerator.

Notes:

Adjust the sweetness by adding more or less honey to taste.

Nutrition value:

Calories: 80kcalCarbohydrates: 8gProtein: 2gFat: 5gSaturated Fat: 1gSodium: 500mgPotassium: 50mgSugar: 6gCalcium: 10mgIron: 0.5mg

Keywords:

Keyword Ginger, Salad Dressing
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