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–+ servings

Marinated Cucumber Onion and Tomato Salad Recipe

A refreshing and easy-to-make salad perfect for summer.
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Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine American
Servings 4 servings
Calories 120 kcal

Equipment

  • Mixing bowl
  • Knife
  • Cutting board

Ingredients:  

Main Ingredients

  • 2 cups Cucumber, sliced
  • 1 cup Onion, thinly sliced
  • 2 cups Tomato, chopped
  • 1/4 cup Olive oil
  • 2 tbsp Red wine vinegar
  • 1 tsp Salt
  • 1/2 tsp Black pepper
  • 1 tbsp Fresh dill, chopped

Instructions: 

  • 1. In a large mixing bowl, combine cucumbers, onions, and tomatoes.
  • 2. In a small bowl, whisk together olive oil, red wine vinegar, salt, and black pepper.
  • 3. Pour the dressing over the vegetables and toss to coat evenly.
  • 4. Garnish with fresh dill before serving.

Notes:

Best served chilled. Can be stored in the refrigerator for up to 2 days.

Nutrition value:

Calories: 120kcalCarbohydrates: 8gProtein: 2gFat: 10gSaturated Fat: 1.5gSodium: 400mgPotassium: 350mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 20mgCalcium: 30mgIron: 1mg

Keywords:

Keyword Easy, Refreshing, Summer
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