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US Customary
Metric
All American Burger Dog
A fun twist on the classic burger and hot dog combo, perfect for BBQs and family gatherings.
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Prep Time
15
mins
Cook Time
10
mins
Total Time
25
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
450
kcal
Equipment
Grill
Tongs
Mixing bowl
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Ground Beef
4
Hot Dog Buns
4
Hot Dogs
1
cup
Shredded Cheddar Cheese
1
tbsp
Worcestershire Sauce
1
tsp
Salt
1
tsp
Black Pepper
Instructions:
Preheat your grill to medium-high heat.
In a mixing bowl, combine ground beef, Worcestershire sauce, salt, and black pepper. Mix well.
Divide the beef mixture into 4 equal parts. Flatten each part and wrap it around a hot dog, sealing the edges.
Grill the burger dogs for about 5 minutes on each side, or until fully cooked.
Place the cooked burger dogs in hot dog buns and top with shredded cheddar cheese.
Serve immediately and enjoy!
Notes:
Feel free to add your favorite toppings like ketchup, mustard, or pickles.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
30
g
Protein:
25
g
Fat:
25
g
Saturated Fat:
10
g
Cholesterol:
80
mg
Sodium:
900
mg
Potassium:
400
mg
Fiber:
2
g
Sugar:
5
g
Vitamin A:
300
IU
Vitamin C:
2
mg
Calcium:
150
mg
Iron:
3
mg
Keywords:
Keyword
BBQ, Burger, Hot Dog
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