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+ servings

Chicken Wing Dip Recipe

A delicious and easy chicken wing dip perfect for parties and gatherings.
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Appetizer
Cuisine American
Servings 8 servings
Calories 300 kcal

Equipment

  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 2 cups Cooked Chicken, shredded
  • 1 cup Hot Sauce
  • 1 cup Ranch Dressing
  • 2 cups Cheddar Cheese, shredded
  • 8 oz Cream Cheese, softened

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a mixing bowl, combine the shredded chicken and hot sauce. Mix well.
  • Add the ranch dressing, cheddar cheese, and cream cheese to the bowl. Mix until fully combined.
  • Transfer the mixture to a baking dish and spread it out evenly.
  • Bake in the preheated oven for 20 minutes, or until the dip is hot and bubbly.
  • Serve hot with chips, celery sticks, or your favorite dippers.

Notes:

This dip is a crowd-pleaser and can be made ahead of time and reheated.

Nutrition value:

Calories: 300kcalCarbohydrates: 5gProtein: 15gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 200mgSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Keywords:

Keyword Chicken Wing Dip
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