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Marinated Chicken Wings Recipe

Delicious marinated chicken wings perfect for any occasion.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Appetizer
Cuisine American
Servings 4 servings
Calories 300 kcal

Equipment

  • Oven
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 2 lbs Chicken wings
  • 1/2 cup Soy sauce
  • 1/4 cup Honey
  • 2 cloves Garlic, minced
  • 1 tbsp Olive oil
  • 1 tsp Salt
  • 1/2 tsp Black pepper

Instructions: 

  • 1. In a mixing bowl, combine soy sauce, honey, minced garlic, olive oil, salt, and black pepper.
  • 2. Add chicken wings to the bowl and coat them well with the marinade.
  • 3. Cover the bowl and refrigerate for at least 2 hours, preferably overnight.
  • 4. Preheat the oven to 400°F (200°C).
  • 5. Arrange the marinated chicken wings on a baking sheet lined with parchment paper.
  • 6. Bake in the preheated oven for 25-30 minutes, or until the wings are golden brown and cooked through.
  • 7. Serve hot and enjoy!

Notes:

For extra flavor, you can grill the wings for a few minutes after baking.

Nutrition value:

Calories: 300kcalCarbohydrates: 10gProtein: 20gFat: 20gSaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 300mgSugar: 8gVitamin A: 100IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Keywords:

Keyword Chicken Wings, Marinated
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