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Southern Pimento Cheese Recipe
A classic Southern spread, perfect for sandwiches, crackers, or as a dip.
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Prep Time
15
mins
Total Time
15
mins
Course
Appetizer
Cuisine
Southern
Servings
8
servings
Calories
200
kcal
Equipment
Mixing bowl
Spatula
Ingredients:
1x
2x
3x
Main Ingredients
2
cups
shredded sharp cheddar cheese
1
cup
mayonnaise
1
jar
diced pimentos, drained
(4 oz)
1/2
tsp
garlic powder
1/4
tsp
cayenne pepper
Instructions:
In a mixing bowl, combine the shredded cheddar cheese, mayonnaise, and diced pimentos.
Add the garlic powder and cayenne pepper. Mix until well combined.
Refrigerate for at least an hour before serving to allow the flavors to meld.
Notes:
For a spicier version, add more cayenne pepper or a dash of hot sauce.
Nutrition value:
Calories:
200
kcal
Carbohydrates:
2
g
Protein:
6
g
Fat:
18
g
Saturated Fat:
6
g
Cholesterol:
30
mg
Sodium:
300
mg
Potassium:
50
mg
Sugar:
1
g
Vitamin A:
300
IU
Vitamin C:
1
mg
Calcium:
150
mg
Iron:
0.5
mg
Keywords:
Keyword
Cheese, Pimento, Spread
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