Fruit Dip Recipe

A simple and delicious fruit dip recipe perfect for any occasion.

Prep Time 10 mins

Total Time 10 mins

Course Appetizer

Cuisine American

Servings servings

Calories 120 kcal

Equipment

Mixing bowl
Whisk

Ingredients:

Main Ingredients

1 cup Greek Yogurt
2 tbsp Honey
1 tsp Vanilla Extract

Instructions:

In a mixing bowl, combine Greek yogurt, honey, and vanilla extract.
Whisk until smooth and well combined.
Serve immediately with your favorite fruits or refrigerate until ready to serve.

Notes:

This fruit dip is best served chilled. You can also add a pinch of cinnamon for extra flavor.

Nutrition value:

Calories: 120kcalCarbohydrates: 18gProtein: 6gFat: 2gSaturated Fat: 1gCholesterol: 5mgSodium: 40mgPotassium: 150mgSugar: 16gVitamin A: 50IUCalcium: 150mgIron: 0.2mg

Keywords:

Keyword Fruit Dip

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